Dinner Entrees
All entrees served with dinner salad, choice of potato, rice (except pasta entrees), vegetable (except pasta entrees), rolls and butter, coffee, tea or milk. Choice of up to 2 entrees.
Excludes Executive Fare selections.
Combination Dinners
7 oz. Top Sirloin Steak with Grilled Chicken
$19.99 per person
7 oz. Top Sirloin Steak with Chicken Oscar
(Boneless chicken breast with asparagus, crab meat and Hollandaise sauce.)
$20.99 per person
7 oz. Top Sirloin Steak with Butterfly Shrimp
$22.99 per person
7 oz. Top Sirloin Steak with Icelandic Cod
$18.99 per person
7oz Top Sirloin Steak & Canadian Walleye
$20.99 per person
Executive Fare
Shrimp & Filet Mignon
Seafood bisque, fresh spring salad with raspberry vinaigrette, tender charbroiled filet of beef mignon topped with sautees mushrooms, accompanied with broiled shrimp, twiced baked potato, asparagus spears and chocolate mousse swirl.
$37.99 per person
Atlantic Salmon & Beef Tournadoes
Shrimp cocktail, fresh spinach salad topped with strawberries and poppy seed dressing, broiled North Atlantic salmon and tournedoes of beef served with bearnaise sauce, long grain and wild rice blend, spring vegetable blend and spumoni ice cream garnished with a wafer cookie.
$35.99 per person
Beef Selections
Swedish Meatballs
Seasoned blend of beef and pork in a rich beef gravy.
$14.99 per person
Beef Lasagna
Wide noodles layered with beef, tomato sauce, ricotta cheese and mozzarella cheese, topped with tomato sauce and served with garlic toast.
$15.99 per person
Burgundy Pepper Teris Filet
8 oz steak marinated in burgundy wine and peppercorns, grilled to perfection.
$15.99 per person
Prime Rib
10 oz. $18.99 per person
12 oz.- $20.99 per person
USDA Choice Sirloin
7 oz. - $15.99 per person
9 oz. - $18.99 per person
Filet Mignon with Sauteed Mushrooms
6 oz. - $22.99 per person
8 oz. - $25.99 per person
Poultry Selections
Boneless Chicken Breast
Grilled Chicken Breast served with white wine cream sauce.
$14.99 per person
Chicken Parmigiano
Deep fried chicken breast breaded with italian seasonings and topped with mozzarella cheese and marinara sauce served on pasta.
$15.99 per person
Chicken Cordon Bleu
Open-faced chicken breast layered with Canadian bacon and Swiss and provolone cheeses. Topped with a cheese sauce and served on a bed or blended rice.
$16.99 per person
Chicken Oscar
Chicken breast topped with crab and asparagus in a Bearnaise sauce.
$17.99 per person
Chicken Amaretto
Lightly breaded chicken sauteed with toasted almonds served with an amaretto butter sauce.
$15.99 per person
Chicken Barolo
Seared chicken breast topped with a sauce of walnuts, grapes, red wine and cream.
$15.99 per person
Pork Selections
Citrus Glazed Pork Chop
Think cut pork chop grilled and served with an orange cranberry glaze.
$14.99 per person
Stuffed Pork Chop
10 oz. pork chop stuffed with dressing, topped with mushrooms and Bearnaise sauce
$15.99 per person
Four Peppercorn Roasted Pork Loin
Seasoned baked pork loin topped with a garlic and mushroom sauce
or choice of wholegrain mustard sauce.
$15.99 per person
Seafood Selections
Walleye
Baked or Breaded in white wine, butter and seasonings.
$18.99 per person
Fresh Salmon
Grilled or poached topped with lemon dill sauce
$18.99 per person
Lemon Pepper Cod
Broiled cod seasoned with lemon pepper and topped with a creamy dill sauce.
$17.99 per person
Jumbo Shrimp
Five jumbo shrimp served with cocktail sauce, tartar sauce and a lemon wedge.
Choose from: Breaded Golden $17.50 per person
Broiled $21.50 per person
Kids Meals
For children 10 years of age or younger
served with a fruit cup
Chicken Strips and French Fries
$5.25 per person
Cheeseburger and French Fries
$5.25 per person
Macaroni & Cheese and French Fries
$5.25 per person
Vegetarian Selections
Pasta Primavera
Fettuccini noodles and California blend vegetables, topped with alfredo sauce.
$11.99 per person
Hearty Vegetable Strudel
A melange of fresh stewed vegetables and fresh herbs, rolled into puff pastry and baked, topped with a light wild mushroom sauce.
$11.99 per person
Scampi Fuisili
Bow tie pasta tossed with tomato, capers, green onion, artichokes tossed in a lemon garlic cream sauce.
$11.99 per person
Stuffed Portabella Mushroom
Jumbo grilled portabella mushroom cap topped with angel hair pasta.
$11.99 per person
All prices subject to 15% service charge and state tax